Date(s) - 24/10/2018
11:00 AM - 2:00 PM
Art VallARTa Gallery
Come make edible Sugar Skulls for your El Dia de los Muertos Altar in Puerto Vallarta, Mexico.
Nathalie Herling will teach a workshop and offer you hands on instructions so you can make Mexican Sugar Skulls.
This workshop will be for adults. Make Sugar skulls for all your future Day of the Dead celebrations.
Over the course of the morning will make different size sugar skulls using molds. After the skulls dry we will decorate. All participants will be taking home a good amount of skulls to decorate their own home altars.
We will start at 11:00 am at the ART VallARTa Studio on Calle Pilitas 213 where we will make the special sugar mixture to mold the skulls and set them up for drying. Approx 3 hours.
While we decorate the skull with bright color sugar frosting, sequins and various craft supplies. Bring names of novios and friends you would like to dedicate your skulls too and a small box to transport your new skulls. In the background we will have playing the Day of the Dead “Food for our Ancestors” video.
Class Dates: Wednesday Oct 24, 2018 and Monday, October 29 and
Cost: $250 pesos or $15. USD
Please bring an apron so as to not get your clothing too Sugary Sweet!